Calcium (1l)
415.00 ден
Nutrient:
16.7% water-soluble calcium oxide (CaO) 220 g/l
A way of use:
Calcium is used most often in garden and fruit crops. In quantities of 5 to 10 liters per hectare in 500 liters of water.
Description
Liquid fertilizer in the form of calcium chloride, which is produced with improved technology in the formulation of the product itself. Calcium as an element is poorly available in acidic, sandy and light soils and during drought. With a high content of N (nitrogen) and K (potassium) in the fruit and with the emergence of larger fruits, calcium deficiency usually occurs. Calcium deficiency is manifested through the following phenomena: destroyed tips of the leaves (as if they were burned), bent leaves, reduced firmness of the fruits, poor condition of the young leaves with colorful spots or stripes on them.
